We had a beautiful day here in Holland so lets take the Sunday sip outside in the sunshine...
We had a light lunch out in the garden today since we were very busy planting and pruning. Jos had to work away at removing dead bamboo while I planted up 4 containers of pansies and started a little spring pruning. We are nowhere near done and it will be another full weekend of pruning to get things in shape for the new season.
We enjoyed a lunch of Turkish bread, olives, sate grilled sausage and a cocktail glass with fresh pineapple chunks. To wash it down, our Sunday sip was freshly made lemonade.
We find this drink so refreshing. I take about a 1/4 cup of sugar in a liter of cold water. Then add a lemon freshly squeezed and be sure it is stirred well. Some might need a bit more sugar but we like the sour edge to ours.
Tip: To get much more juice out of your lemon, smack onto the counter and roll a couple of times to soften before cutting up to squeeze. It really does help!
What are you sipping this Sunday?